What better way to make the most of precious vacation time than combining high-speed TGV rail travel with a relaxing meal at your seat? Enhance your group's travel experience on the TGV with our new on board catering options. Your group is whisked through the French countryside while enjoying their meal and arrives at their destination ready to continue their sightseeing without a moment wasted.
| Croq’entrain |
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A bag containing a cold meal “on the go” -recommended for groups on a budget. |
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Croq'entrain ("On The Go" Menu) |
$21 |
$25 |
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Appetizer |
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Cold entrée |
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Seven grain bread |
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Dessert |
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Glass of Rose wine |
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Bottle of water |
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| Coffrets Saveur |
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A cold meal served on a tray. Choice of 3 entrees. Each served with Camembert French cheese, baguette, glass of water, and small bottle of red wine (or water). |
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Saveur Terroir (Country Menu) |
$25 |
$30 |
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Chicken |
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Potato salad |
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Hazelnut croustillant |
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Saveur Oceane (Seafood Menu) |
$25 |
$30 |
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Grilled salmon fillet |
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Penne salad |
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Zucchini and tomato tartare |
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Citrus fruit salad |
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Saveur Rustique (Meat Menu) |
$25 |
$30 |
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Ham |
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Sausages and pickles |
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Potato and coleslaw salads |
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| Coffrets Duo |
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A gourmet style cold meal served on a tray. Designed to satisfy the heartiest of appetites. Choice of 2 Entrees. Each serviced with French blue cheese, baguette, a glass of water and a small bottle of red wine (or water). |
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Duo Marin (Seafood Gourmet) |
$32 |
$38 |
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Trout and cod in a crème fraiche sauce |
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Mediterannean vegetables and pasta |
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Chocolate and nougat cake |
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Duo Gourmand (Meat Gourmet) |
$32 |
$38 |
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Smoked fillet of duck |
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Poultry with grape chutney |
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Zucchini and mint flan vegetable piperade |
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Potato salad with dijon mustard sauce |
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Apple and caramel financier with French custard |
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