Swedish Food: Fish, Meatballs & Lingonberry sauce

February 17th, 2012 by Phaedra

Food in Europe Learn about the exciting happenings in the Swedish cuisine that no longer deserves its “tasteless porridge” reputation. Let’s have a taste of a cuisine that’s not just fishy, but a way of life for ages. Read More

Scandinavian Food: More than Swedish Meatballs

January 20th, 2012 by Phaedra

Food in Europe The lands of Northern Lights, minimalist design and social equality are home to some of the world’s happiest people…and surprisingly tasty cuisine. Read More