Smorgasbord

Learn about the exciting happenings in the Swedish cuisine that no longer deserves its “tasteless porridge” reputation. Let’s have a taste of a cuisine that’s not just fishy, but a way of life for ages.

Celebrate “Buon Natale” where it all began – in Italy, where you won’t find Santa down the chimney or cookies by the tree. Instead, revel in a feast of seven fishes and a witch who bestows gifts on the nice (and coal for the naughty).