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	<title>Comments on: French Crepes Made in Brittany</title>
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	<description>Travel Tips &#38; Inspiration from Rail Europe</description>
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		<title>By: Cindie Terlier</title>
		<link>http://blog.raileurope.com/4852-going-beyond-nutella-crepes-the-savory-and-sweet-low-down#comment-3887</link>
		<dc:creator>Cindie Terlier</dc:creator>
		<pubDate>Sat, 11 Jun 2011 20:23:44 +0000</pubDate>
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		<description><![CDATA[Brittany is quite a charming area of France. Nice beaches and one can pick crabs and seaweed when the tide is low. Charming villages, cobblestone streets and some farmers still wear wooden shoes. 
My favorite dessert aside from crepes is the Kouign Amann. Its a buttery, caramel sticky like cake. A must try. The handmade pottery in Quimper is well known too.]]></description>
		<content:encoded><![CDATA[<p>Brittany is quite a charming area of France. Nice beaches and one can pick crabs and seaweed when the tide is low. Charming villages, cobblestone streets and some farmers still wear wooden shoes.<br />
My favorite dessert aside from crepes is the Kouign Amann. Its a buttery, caramel sticky like cake. A must try. The handmade pottery in Quimper is well known too.</p>
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